Downgrading of “Syiok Corner” - 555889, due to food poisoning incident

 

14 persons were reported to have gastroenteritis symptoms after consuming food prepared by Syiok Corner on 28 September 2022. Two of them were hospitalised.

 

A joint investigation by the Ministry of Health and the Singapore Food Agency (SFA) was conducted following the incident. Several hygiene lapses were identified during the inspection of the food stall on 29 September 2022 and SFA will be taking enforcement actions against the licensee for these lapses.

 

SFA has adjusted the food stall’s food hygiene grade from “A” to “C” with effect from 5 May 2023, to be reviewed in 12 months. The premises will also be kept under surveillance.

 

Food operators are reminded to adhere to good food hygiene and safety processes. Good hygiene practices such as the washing of hands before handling food can greatly reduce the incidence of gastroenteritis when adopted by all key stakeholders, including the industry and public.

 

The information provided on this website should not be used as basis for any legal proceedings. Neither SFA nor any of its employees involved in the supply of the above information shall be liable for any loss or damage suffered by any member of the public by reason of any error or omission of whatever nature appearing therein or however caused.