The Multi-Ministry Taskforce announced on 19 May 2020 that Singapore would exit the Circuit Breaker from 2 June 2020 and resume activities in three phases.
On 15 June, the MTF announced that Phase 2 will commence on 19 June. Phase 2 will see the resumption of most activities, including the reopening of food and beverage (F&B) establishments selling predominantly beverages and resumption of dine-in services.
To provide a safe environment for customers and workers, F&B establishments currently in operation, and those that will reopen in Phase 2, must implement Safe Management Measures, as required by the Ministry of Manpower and comply with the COVID-19 (Temporary Measures) (Control Order) Regulations.
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