Aflatoxins are naturally occurring toxins produced by certain moulds that can contaminate food crops. These invisible contaminants can potentially pose health risks and present unique challenges for food safety.

The Singapore International Agri-Food Week (SIAW) 2025 held from 3 to 6 November facilitated innovative technology showcases, strategic partnerships and investment opportunities that will drive the transformation of the agri-food sector. Here is a look at some of the key highlights!