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Industry must adhere to Singapore’s labelling requirements
Forum Replies
PDF (365KB)
List of Approved Fish Suppliers for Supply of Salmon Fillets or Ready-To-Eat Fish Slices (update 19 May 20)
Circulars (Local Food Establishment)
PDF (171KB)
Guidance Document on Use of Masks by the Food Industry (updated 12 May 2020)
Circulars (Local Food Establishment)
PDF (362KB)
List of Approved Fish Suppliers for Supply of Salmon Fillets or Ready-To-Eat Fish Slices (update 7 May 20)
Circulars (Local Food Establishment Fish)
PDF (81KB)
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