Farming technologies refer to the application of techniques that allow farms to improve yield, efficiency, safety and sustainability. These technologies can be utilized at various stages from the growing process to storage and packaging. With Singapore’s land and resource constraints, these technologies will play an important role in enabling local farms to meet our ’30 by 30’ goal.
This section contains technical resources developed by Singapore Food Agency (SFA) (some of them with our partners), and is divided into the following categories:
For queries relating to the listed technical resources, please submit an enquiry via our online feedback form.