Food for Thought

Securing Singapore’s Supply of Safe Food: All Day, Every Day

All day and every day, officers from the Singapore Food Agency (SFA) fan out across the island as they work to ensure and secure a supply of safe food for Singapore.

01 Apr 2022

Keeping Food Safe in an Era of Climate Change

Beyond food security, changes in our climate may have an adverse impact on the safety of our food as well. With new threats to food safety due to climate-induced changes in food production, distribution and preparation, SFA is gearing up to respond to new challenges to food safety.

21 Jan 2022

Tools of the trade series: Farm account manager

In this month's #ToolsoftheTrade series, Germaine shares how she works with our local farms and what a pack of locally grown veggies means to her.

06 Nov 2020

Tools of the trade series: Food microbiologist

In this month’s ‘Tools of the Trade’ series, we offer a glimpse into Salwah’s work – one part of our integrated system ensuring the safety of food in Singapore.

08 Oct 2020

Tools of the Trade series: Senior Scientist @ NCFS

Each day, food samples ranging from fruits and vegetables to processed food arrive at NCFS. Scientists make their way around the lab, conducting tests on these samples. All these, to ensure food safety in Singapore.

30 Jun 2020