All day and every day, officers from the Singapore Food Agency (SFA) fan out across the island as they work to ensure and secure a supply of safe food for Singapore.
Great ingredients make great food. Where do these ingredients come from and what does it take to ensure and secure a supply of safe food for Singapore?
Find out in our new corporate video!
Regulation, good farming practices and consumer habits can help fend off antimicrobial-resistant superbugs.
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Last updated on Wednesday, November 6, 2019