Hydroponics have much potential as Singapore works towards its 30 by 30 goal. But first, let’s talk about the common misperceptions, says Dr Mandar Gorge, lead scientist at Temasek Polytechnic.

The SG Fresh Produce badges launched this year serve to align local farms with international standards, and help consumers easily identify quality local produce. We zoom in on what it takes to be 2-Star Singapore Good Agricultural Practice (GAP) certified.

Disruptions in Singapore’s food supply can happen from time to time. However, there are ways for the industry to stay ready and minimise the impact of such disruptions to our food supply – and SFA works with the industry to do just that.

The newly enhanced Agri-food Cluster Transformation (ACT) Fund enables a greater range of our local farms to embark on transformation projects to enhance their capability, capacity and sustainability.