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Image Meat & seafood, Infographics & How-to's What’s on the Table Series: Ractopamine in Meat Edition
Meat & seafood, Infographics & How-to's

What’s on the Table Series: Ractopamine in Meat Edition

You may have heard about ractopamine in meat and wondered if consumption of such meat is harmful to health. 
By Singapore Food Agency Published 03 Nov 2020

Here, we explain what the additive is, why it's found in meat and why intake of low levels of ractopamine over a long period of time would not pose a health risk.

Read more at go.gov.sg/ractopamine-in-meat

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