“30-by-30, agri-tech, urban farming” — do these terms sound foreign to you? Farming in Singapore may have a language of its own, but don’t be thrown off by jargon! Here is a simplified guide on what some of these terms mean.
What does it mean when farmers say that their vegetables are grown sustainably using high-tech indoor farming systems?
Faced with resource and space constraints, productivity is an oft-repeated term in our local farming scene. With innovative farming systems, farmers have been able to grow more in a resource efficient and sustainable manner.
Here’s some of the ways vegetables and fish are grown!
Food for Thought is a digital publication by
© 2021 Singapore Food Agency
Last updated on Tuesday, April 14, 2020